Soft Shelled Utah Wild Harvest Pinon Nuts

Soft Shelled Utah Wild Harvest Pinon Nuts - 2016 Wild. Fair-trade. 100% natural pine nuts - straight from the tree, nothing added. Use pine nuts to prepare homemade pesto. Simply blend the nuts with Parmesan and fresh basil in a food processor, and then mix in extra virgin olive oil until the mixture reaches the desired consistency. Lightly toast pine nuts to increase their flavor, and add a handful of nuts to your favorite salad, soup or wrap. Alternatively, consume pine nuts on their own as a snack. Try mixing them with healthful seasonings, such as paprika or cayenne pepper, to add extra flavor.